Navigate / search

Recipe Archives

← Back to directory

Recipe : Entry # 1495
Jasmine Goodlett
Recipe Title
Egg Roll Utopia
Recipe Theme
-- Select a Coop --
Finely chop:
1 small head of cabbage
1 cup of fresh broccoli
1 bell pepper
1/4 of a white onion or 4-5 pearl onions
1/2 cup of artichoke hearts
1/4 of a cucumber
2 medium carrots
3 strips of wakame or other sea vegetable (optional)
2 tablespoons of chives or green onions

1 tablespoon fresh dill
1 teaspoon parsley
1 teaspoon tarragon
1 teaspoon ginger
1 teaspoon cumin
1 teaspoon mustard powder
Salt & pepper to taste
1 teaspoon Chinese five spice powder (optional)
1 package of egg roll wrappers
Combine all ingredients except egg roll wrappers in large mixing bowl. Fill each wrapper with approximately 4 tablespoons of mixture, close wrapper according to directions on package. Fill as many rolls as desired for your meal and freeze leftover mixture. Heat enough oil to cover the bottom of a heavy Dutch oven or skillet and cook until golden on bottom and turn, repeating until all sides are golden brown and transfer to paper towel-lined cookie sheet to remove excess oil. Serve warm with soy sauce for dipping if desired.
Optional: Add 1/4 to 1/2 cup cooked chopped chicken or tuna to mixture and follow all other directions.