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Recipe : Entry # 1519
Name
Amy Smitherman
Recipe Title
Chocolatte
Recipe Theme
Drinks & Beverages
Cooperative
Tallapoosa River EC
Ingredients
*Easy Coca Mix
1 6-ounce packages (4 cups) nonfat dry milk powder
1 8-ounce can (1½ cups) presweetened cocoa powder
1 3-ounce jar (3/4 cup) non-dairy creamer
Directions
Brew coffee of your choice. Add cocoa mix* to your mug and pour coffee almost to the top. Stir well. Top with whipped cream. Garnish with chocolate shavings.

Mix well and store in a covered container. Makes enough for 19 servings.