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Recipe : Entry # 1552
Patricia Lane
Recipe Title
Sweet Baked Beans
Recipe Theme
Side Dishes
Franklin EC
4 cans baked beans (VanCamp)
3 tablespoons mustard
11/2 cups brown sugar
1 cup dark Karo syrup
1 large onion, chopped
1 bell pepper, chopped
1 pound bacon
1 cup sugar
Mix beans, mustard, brown sugar, sugar and syrup in casserole dish. Cook bacon until crisp and set aside. In the bacon grease, cook onion and bell pepper until soft. Spoon out onions and bell pepper and add to bean mixture. Mix well. Cook at 350 degrees for 15 minutes. Crumble bacon on top and serve.