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Recipe : Entry # 1562
Name
Jennifer Robinson Tijsma
Recipe Title
Fudge
Recipe Theme
Desserts
Cooperative
Sand Mountain EC
Ingredients
3 cups semi-sweet or milk chocolate chips
1 can (14 ounces) sweetened condensed milk
¼ cup butter, melted
1 cup walnuts
Directions
Place all ingredients except nuts in large bowl. Microwave on medium (50 percent power) till chocolate chips are melted, stirring once or twice during cooking. Stir in nuts. Pour into a well-greased square baking dish (8x8-inch). Refrigerate till set. Can also substitute one cup peanut butter chips for one cup of chocolate chips. Makes 1½ to 2 pounds.