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Recipe : Entry # 1612
Name
Jennifer Robinson Tijsma
Recipe Title
Berry Friands
Recipe Theme
Side Dishes
Cooperative
Southern Pines EC
Ingredients
1½ cups confectioners’ sugar
1 cup all-purpose flour
¾ cup ground almonds
½ teaspoon baking powder

1 cup (2 sticks) butter, melted
4 egg whites, beaten until stiff
5 strawberries, thinly sliced
½ cup fresh blueberries
Directions
Preheat oven to 400 degrees. Lightly grease muffin pans. In a medium bowl, combine confectioners’ sugar, flour, ground almonds and baking powder. Stir in melted butter. Gently fold in egg whites. Spoon batter into prepared muffin pans. Top batter with fruit. Bake 18 minutes or until lightly browned. Remove from pans immediately.