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Recipe : Entry # 1617
Name
Wanda Ogle
Recipe Title
Breakfast Pizza
Recipe Theme
Main Dishes
Cooperative
Central Alabama EC
Ingredients
1 pound pork sausage
1 package crescent rolls
1 cup frozen hashbrown potatoes, thawed
1 cup shredded sharp cheddar cheese
3 eggs
¼ cup milk
½ teaspoon salt
1⁄8 teaspoon pepper
2 tablespoons grated parmesan cheese
Directions
Cook sausage until brown and crumbly, drain. Separate crescent roll dough into 8 triangles. Place on ungreased 12-inch pizza pan with points facing forward center. Press over bottom and up sides, sealing to make crust. Spoon sausage on crust, sprinkle on potatoes. Top with cheddar. Beat eggs with milk, salt and pepper; pour into crust. Sprinkle with parmesan cheese and bake at 375 degrees for 25-30 minutes.