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Recipe : Entry # 3950
Pat St John
Recipe Title
Cheesy Chicken Enchilada Casserole
Recipe Theme
Main Dishes
Cherokee EC
2 cups boneless skinless chicken breast, cooked and chopped<br />1 small onion, chopped<br />? cup bell pepper, chopped<br />1 tablespoon oil<br />2 10-ounce cans enchilada sauce<br />2 cups cheese, g
Grease a 9x13-inch casserole dish. Cook onion and pepper until tender. Stir in chicken, 1 can sauce and 1 cup cheese. Spread on tortillas, roll up and place in a casserole dish seam side down. Pour ot