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Recipe : Entry # 4155
Name
Anna Rachelle McCaffrey
Recipe Title
Hearty Irish Clam Chowder
Recipe Theme
Soups
Cooperative
Cullman EC
Ingredients
10 potatoes, peeled and chopped into 1-inch cubes<br />1 clove garlic, minced<br />1 small onion, diced<br />3 tablespoons salt<br />? cup butter<br />? cup flour<br />1 cup water<br />1 can evaporate
Directions
Put chopped potatoes, diced onion, garlic and salt in a medium-size pot, cover with water and cook until potatoes are soft and onions and garlic are tender, about 20 minutes. While potatoes are cookin