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Recipe : Entry # 4331
Peggy Key
Recipe Title
Ranch Noodles with Turkey
Recipe Theme
Main Dishes
North Alabama EC
8-ounces pasta<br />? cup butter or margarine<br />1-ounce package Hidden Valley Original Ranch dressing mix<br />? cup frozen English peas and carrots<br />3 cups turkey (or chicken), cooked and cube
Cook pasta according to package directions; drain. Melt butter in large skillet. Add dry dressing mix and frozen peas and carrots. Heat until warm. Toss with pasta and turkey (or chicken). Serves 4-6.