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Recipe : Entry # 4402
Erin Dulaney
Recipe Title
Spicy Rice Casserole
Recipe Theme
Side Dishes
Cullman EC
1 cup white rice<br />1 16-ounce can chicken broth<br />1 lb. hot or mild sausage, cooked and drained<br />1 14-ounce can cut green beans, drained<br />1 14-ounce can carrots, drained<br />1 small can
Spread rice evenly on bottom of a 13-inch by 9-inch pan. Layer cooked sausage, green beans, carrots, and mushrooms and pour broth over mixture; add salt and pepper to taste. Cover with aluminum foil a