Navigate / search

Recipe Archives

← Back to directory

Recipe : Entry # 4508
Name
Shirley Johnson
Recipe Title
Vanilla Cheese Fudge
Recipe Theme
Desserts
Cooperative
Cherokee EC
Ingredients
1 3-ounce cream cheese<br />2 squares unsweetened chocolate<br />1 tablespoon milk<br />2 cups confectioners? sugar<br />1 teaspoon vanilla<br />1/8 teaspoon salt<br />? cup chopped nuts<br />
Directions
Soften cream cheese at room temperature. Combine cream cheese and milk and beat until smooth. Melt chocolate. Gradually add sugar and chocolate to cream cheese; blend. Stir in vanilla, salt and nuts.