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Recipe : Entry # 4574
Name
Opal Frost
Recipe Title
Chicken Salad
Recipe Theme
Appetizers
Cooperative
Joe Wheeler EMC
Ingredients
6 boneless chicken breasts, cooked and chopped
1 cup sliced grapes
1 cup sour cream
1/2 cup mayonnaise
1/4 cup bread and butter pickle juice
1 cup pecans, chopped
Salt and pepper, to taste
Directions
Mix chicken, grapes, pecans; add salt and pepper. In a separate bowl mix sour cream, mayonnaise and pickle juice. Pour over chicken mixture and stir.