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Recipe : Entry # 4600
Trudy F. Nelson
Recipe Title
Oriental Casserole
Recipe Theme
Main Dishes
Central Alabama EC
1 1/2 pounds ground beef
1 small onion, chopped
1/2 cup chopped celery
1 small can water chestnuts, drained and chopped
1 small can mushrooms, chopped
2/3 cup uncooked rice
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 cup soy sauce
Brown beef, onion and celery together. Drain water chestnuts and mushrooms and reserve liquid. Add chestnuts, mushrooms, rice, salt, pepper and soy sauce to meat. Add water to drained liquid to make two cups and add to mixture. Stir just to mix. Put in covered casserole dish and bake at 350 degrees for one hour.