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Recipe : Entry # 4604
Donna Tidmore
Recipe Title
Chinese Salad
Recipe Theme
Side Dishes
Arab EC
1 8-inch head chopped cabbage (2 pounds chopped slaw)
2 packages Ramen noodles, crushed
2 chicken breasts cooked and chopped
1 bunch green onions, chopped
2 stalks sliced celery (optional)
2 cups fresh snow peas (optional)
1 can bean sprouts
1 can bamboo shoots
1 can mushrooms
2 cans water chestnuts
1 package seasoning (from the Ramen noodles)

Following Ingredients:
3/4 cup canola oil
1 teaspoon salt
1 1/2 teaspoon garlic salt
2 tablespoons sugar
1 tablespoon pepper
3 1/2 tablespoons cider vinegar
2 tablespoons Accent

Mix all the above ingredients in a large bowl. Mix the following ingredients and pour over the ingredients in bowl. Refrigerate, stirring occasionally.