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Recipe : Entry # 4605
Name
Lakin Robertson
Recipe Title
Pork and Vegetables
Recipe Theme
Main Dishes
Cooperative
Covington EC
Ingredients
1 pound boneless pork chops, cut into thin strips
4 teaspoons olive oil
1 small onion, thinly sliced
1 broccoli stalk, chopped
1 small bag frozen peas
Thinly sliced ginger, optional
1 clove chopped garlic, optional
1 can chicken broth
Salt and pepper, to taste
Soy Sauce, optional
sesame seeds, optional
Directions
In a large skillet, heat about 2 tablespoons of oil. Add pork and salt onion, cook until no longer pink. Soy sauce can be added for a stronger flavor. Add more oil if needed then add all other vegetables until rawness is cooked out, about 2-5 minutes. Add chicken broth, but just enough to cover most of the vegetables. Simmer, covered, on low heat for about 10-15 minutes or until broth reduces a bit. Serve over steamed rice or noodles of your choice. Top with sesame seeds and serve.