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Recipe : Entry # 4667
Name
Nancy Hedrick
Recipe Title
Oreo Cookie Dessert
Recipe Theme
Desserts
Cooperative
Central Alabama EC
Ingredients
1 ¼ pounds oreo cookies, (minus 7 cookies), crushed
7 tablespoons butter or margarine (1 stick minus 1 tablespoon)
½ gallon ice cream
Sauce:
1 large can Carnation milk
2 bars (2-ounces) bitter chocolate
1 cup sugar
½ butter
Directions
Mix and press in 13x9x2-inch pan. Don’t pack too hard. Freeze. Spread ½ gallon ice cream and freeze until hard.
Sauce:
Bake for about 15 minutes on medium-high, turn down to medium heat towards end until thickened. Remove from heat. When cool, spread over ice cream and freeze. When serving, spread 8-ounces Cool Whip on top.