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Recipe : Entry # 5456
Name
LeCretia Bevel
Recipe Title
Ham and Rice Salad
Recipe Theme
Main Dishes
Cooperative
North Alabama EC
Ingredients
1 cup sliced celery
1/2 cup sliced green onions
1/2 cup mayonnaise
1/2 teaspoon dill
2 cups cooked rice, chilled
2 5-ounce cans ham, drained and flaked
1/2 cup chopped cucumber
1/2 cup sliced radishes
Lettuce leaves
Directions
In a large bowl combine celery, onions, mayonnaise and dill. Stir in remaining ingredients. Serve on lettuce leaves.