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Recipe : Entry # 5606
Name
Mary Lou Cornelius
Recipe Title
Mexican Casserole
Recipe Theme
Main Dishes
Cooperative
Baldwin EMC
Ingredients
1 1/2 pounds ground beef
1 small onion, diced
1 can tomato soup
3 cans kidney beans
1 package taco seasoning mix, reserve 1 teaspoon
Topping:
1 cup Bisquick
1 egg
1 cup shredded Cheddar cheese
1/2 cup milk
Directions
Brown ground beef and onion and drain. Add soup, beans and seasonings. Simmer for 10 minutes. Pour into a 9x13 baking dish. Combine topping ingredients as well as the reserved 1 teaspoon taco seasoning. Spoon over the top of meat mixture. Bake at 400 degrees for 15 to 25 minutes or until browned and bubbly.