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Recipe : Entry # 6465
Name
Caleb Brown
Recipe Title
Broccoli "Cheese" Soup
Recipe Theme
Soups
Cooperative
Tallapoosa River EC
Ingredients
1 1/4 c. cooked potato
1 1/2 c. cooked carrots
1 med. cooked onion
1/2 c. cashew nuts
3 1/4 c. water
1 3/4 t. salt
1 lb. frozen broccoli OR 4 c. fresh, chopped
Directions
Cook broccoli until tender. BLEND potatoes and cashew nuts with 2 c. water. BLEND carrots and onion with 1 1/4 c. water. Combine all ingredients. Heat and serve