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Recipe : Entry # 6513
cindy Robinson
Recipe Title
slow crock pot ribs
Recipe Theme
Main Dishes
South Alabama EC
3 pounds baby back Ribs
Salt and ground black pepper, to taste
1/2 cup water
1/2 onion , sliced
1 garlic, minced
1(18 ounce) bottle barqeue sauce
1, season ribs with salt and pepper
2, pour water into slow cooked. Later the ribs into slow cooker.tip the ribs both onion and garlic.
3,cook on high or 4 hours (or low to 8 hours)
4,preheat oven to 375 degrees f ( 190 degrees c)
5,transfer the ribs to a baking sheet. Discard onion and garlic. Coat ribs with barbeque sauce.
6, bake in preheated oven until the sauce is caramelized and sticks to the meat,10 to 15 minutes