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Recipe : Entry # 7203
Name
Frances Borders
Recipe Title
Mother’s Dressing
Recipe Theme
Appetizers
Cooperative
Tallapoosa River EC
Ingredients
4 cups of crumbled day old cornbread
2 cups dry breadcrumbs
3½ cups chicken broth
3 eggs
1 cup milk
2 teaspoons salt
½ teaspoon pepper
1 cup chopped celery
¾ cups chopped onion
Pinch of sage – no more than a pinch
Directions
Mix cornbread with breadcrumbs. Add chicken broth. Beat eggs lightly in bowl then beat into milk. Add milk, salt, pepper to cornbread mixture. Add sage, celery and onion. Mix and pour into well-greased pan. Bake at 375 degrees for 30 to 40 minutes.