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Recipe : Entry # 7661
Jennifer Dansby
(334) 427-6021
Recipe Title
Tortellini Soup
Recipe Theme
March: Garlic
Covington EC
One pound Italian sausage, browned
two tablespoons minced garlic, sauted
5 cups chicken broth
One large can spinach
Two large cans petite chopped stewed tomatoes
One large package cheese or spinach/cheese tortellini
Small carton cream
Simmer first five ingredients for 20-30 minutes. Add in tortellini and cook until tender. Stir in cream just before serving.
Tell us about your recipe
This is really my entry for the March Garlic theme, but the options were not open for me to choose that category.
My family gathers at my house and comes and goes at random times. I try to have various soups and breads for them to have when they travel through. When I was a little girl, my family lived for a time in Belgium. Soups were always a part of every meal. I love soups of all kinds and try to include them in my family's feastings whenever they are here together. Potato soup is a favorite of my daughter-in-love. French onion is always special to my mom and my daughter.