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Recipe : Entry # 7886
Name
Clyde Helmer
Phone
(251) 433-6702
Recipe Title
Gulf Shores Fried Chicken
Recipe Theme
June: Picnic dishes
Category
Main Dishes
Cooperative
Baldwin EMC
Ingredients
1 chicken, cut into eight pieces
1 cup flour
Salt, pepper, cayenne pepper or Binky’s Seasoning (recipe following)
Solid Crisco or oil for frying
Directions
Place enough Crisco in an electric frying pan set at 350 to 375 degrees to come up the sides about ¼ of an inch. Since temperatures may vary on fry pans, be careful not to let the oil burn. Mix flour with seasonings. Coat chicken with seasoned flour and shake off excess. Brown chicken on each side, then cover and cook until juices run clear (about 20 minutes).