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Recipe : Entry # 7937
Name
Betty Brewer
Phone
(256) 776-2735
Recipe Title
Dried Peaches (for making fried pies)
Recipe Theme
July: Peaches
Category
Desserts
Cooperative
North Alabama EC
Ingredients
15 pounds peaches (do not peel)
5 pounds sugar
1 ¾ cups vinegar (apple cider)
Directions
Cook over low heat until thick enough for pies. Put in jars and seal.