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Recipe : Entry # 8837
Name
Delaney Neuwirth
Address
127 Catharine St.
Philadelphia, PA 19014
United States
Map It
Recipe Title
Watermelon Mint Salad
Recipe Theme
August: Summer salads
Category
Side Dishes
Cooperative
Baldwin EMC
Ingredients
4 cups watermelon, seeded and cubed into bite-sized chunks
3 cups seedless cucumber, cubed smaller than the watermelon
1 cup crumbled feta cheese
1 bunch fresh mint, chopped
Salt and pepper
Extra virgin olive oil
Balsamic vinegar
Directions
In a large bowl, gently mix watermelon and cucumber. Carefully add feta and mint to the mix. Season with salt and pepper to taste. Drizzle with olive oil and a splash of vinegar. Toss gently together and serve cold. Double the recipe for a crowd.