Navigate / search

Recipe Archives

← Back to directory

Recipe : Entry # 9577
Name
Marsha S. Gardner
Recipe Title
Aunt Masa's Soul Sauce (Barbecue Sauce)
Recipe Theme
September: Barbecue
Category
Miscellaneous
Cooperative
Baldwin EMC
Ingredients
1 10-ounce can Heinz ketchup (do not substitute)
1 quart apple cider vinegar
1 stick unsalted butter
1 pint Frank's Hot Sauce
2 cups brown sugar, firmly packed
1 large onion, finely chopped
1 tablespoon granulated garlic
1 teaspoon freshly ground black pepper
Directions
Mix all ingredients together and simmer to until the desired consistency. Put into pint canning jars and either refrigerate or process in water bath canner for 20 minutes. This BBQ sauce is great on anything that you barbecue or would normally add BBQ sauce to.