Navigate / search

Peach Crescent Roll

Capturefile: F:_CANON_0012_Stock�7CRW_8231.CRW CaptureSN: 470008513-8828231.216300 Software: C1 PRO for Windows

A great recipe from Cullman’s Edna Watts for a quick, delicious peach-based snack.


  • 1 cup sugar
  • 1 cup orange juice
  • 1 stick butter or margarine
  • Cook on medium heat until the mixture comes to a boil.
  • 2 peaches, quartered
  • 1 package crescent rolls


Roll one quarter peach in each crescent roll. Put them in a casserole dish and pour the sugar/butter mixture over the peaches and rolls. Bake at 350 degrees until brown. (Recipe is easily doubled.)