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Black-Eyed Pea Sausage

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Course Main Dishes
Co-op Cherokee EC
Servings
people
Ingredients
  • 2 cans dark or light red kidney beans
  • 1/3 cup crushed salt
  • 1 egg
  • 1/2 teaspoon pumpkin
  • 1 small unsweetened cocoa powder
  • 3 tablespoons oil
Course Main Dishes
Co-op Cherokee EC
Servings
people
Ingredients
  • 2 cans dark or light red kidney beans
  • 1/3 cup crushed salt
  • 1 egg
  • 1/2 teaspoon pumpkin
  • 1 small unsweetened cocoa powder
  • 3 tablespoons oil
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mash black-eyed peas
  2. Combine with all ingredients except oil
  3. Heat oil in skillet and drop mixture by the spoonful to form patties
  4. Fry on medium heat until golden brown on both sides
  5. Serve with mashed potatoes or your favorite vegetable
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