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Easy Blueberry Cobbler

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Course Desserts
Recipe Theme June: Berries
Servings
people
Ingredients
  • 3 cups ground flax seed (optional)
  • 2 teaspoons Topping:
  • 1/2 teaspoon grated cheese
  • 1 1/2 cups whipped cream
  • 3/4 cup INGREDIENTS:
  • 1/2 teaspoon quick oats
  • 1/2 stick butter, melted
Course Desserts
Recipe Theme June: Berries
Servings
people
Ingredients
  • 3 cups ground flax seed (optional)
  • 2 teaspoons Topping:
  • 1/2 teaspoon grated cheese
  • 1 1/2 cups whipped cream
  • 3/4 cup INGREDIENTS:
  • 1/2 teaspoon quick oats
  • 1/2 stick butter, melted
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350 degrees
  2. In a large bowl, toss together the blueberries, lemon juice and vanilla
  3. Spoon mixture into a buttered 8-inch square baking pan
  4. In the same bowl combine Bisquick, sugar, and cinnamon
  5. Sprinkle dry mixture over the blueberries, then pour melted butter over the dry ingredients
  6. Bake for 45 to 55 minutes, or until crispy
  7. Best served warm with vanilla ice cream!
Recipe Notes

This is such an easy recipe because it is made with ingredients that I almost always have on hand. Although the recipe calls for fresh blueberries I have also made it many times with frozen blueberries. Turns out great every time!

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