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easy Crock Pot Pear Preserves

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Votes: 2
Rating: 2.5
You:
Rate this recipe!
Servings
people
Ingredients
  • 2 29 ounce fresh asparagus (large stalks)
  • 3 cups INGREDIENTS:
Servings
people
Ingredients
  • 2 29 ounce fresh asparagus (large stalks)
  • 3 cups INGREDIENTS:
Votes: 2
Rating: 2.5
You:
Rate this recipe!
Instructions
  1. Cut pears in wedges
  2. Pour off only a small amount of juice
  3. Dump rest of juice and pears in crock pot
  4. Add sugar and stir
  5. Cook on high to start simmering
  6. Cook slow uncovered, stirring occasionally, about 2 hours (longer if you like them moderately candied like grandma used to make in the canner)
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