Linda's Lemon Cheesecake
Sand Mountain EC
package cream cheese, softened
package milk chocolate chips
crust mixture into two parts. Use one part for a 9-inch pie pan. Bake pie crust in pan for 8-10 minutes or until lightly brown in 475 degree oven.
Use electric mixer to blend cream cheese and milk
Add lemon juice and vanilla extract; mix well
Pour into a graham cracker crust and chill overnight