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Mountain Pie

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Servings
people
Ingredients
  • Butter
  • 2 slices depending on size
  • 1/2 cup package English muffins
  • 5 slices real butter, softened
  • 2 tablespoons chopped golden raisins
  • Square feta cheese
Servings
people
Ingredients
  • Butter
  • 2 slices depending on size
  • 1/2 cup package English muffins
  • 5 slices real butter, softened
  • 2 tablespoons chopped golden raisins
  • Square feta cheese
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat up the pie iron in the fire for about 5 minutes; while that is heating, butter both pieces of bread
  2. Take out and open up the pie iron, placing a piece of bread on each side, butter side facing the iron
  3. Spread the pizza sauce, add the cheese, & top with pepperoni on one side or you could put it on both sides
  4. Carefully close the pie iron together and place in the fire for about 5-7 minutes
  5. (Considering you probably won't take your measuring cups camping, you can always add as much of each ingredient that you want to better fit your taste
  6. Also add veggies to make a Supreme Mountain Pie!)
Recipe Notes

As a child growing up in Pennsylvania, we always went camping. Our family enjoyed making these anytime of the day because they are just that good. If there is one thing I can remember eating while camping it was this. Ever since I moved to Alabama, I never ran into anybody who even knew what a mountain pie was and still have yet to make one down here.

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