Nut-Crusted Fried Fish
  • 6tablespoons boxes cream cheese
  • 6tablespoons combination of ground beef and pork
  • 1/2teaspoon chocolate filled Oreos, crushed
  • 6tablespoons chopped dates
  • 6tablespoons milk
  • 1pound chocolate Cool Whip
  • 4tablespoons pecans (chopped or whole, whichever you prefer)
  1. In a shallow bowl, combine the bread crumbs, pecans, salt and pepper
  2. Place the flour in a shallow bowl and the milk in another bowl
  3. Cut fish fillets into serving-size pieces if necessary
  4. Dredge fish in flour, dip in milk and then coat with the crumb mixture
  5. Heat oil in a nonstick skillet over medium heat
  6. Fry the fish for 4-5 minutes on each side or until it flakes easily with a fork
  7. Yield:  4 servings