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Party Sausage Balls

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Course Miscellaneous
Co-op Cullman EC
Servings
people
Ingredients
  • 1 lb. pizza to grill and cook coved until cheese melts and crust is crisp, 5-6 minutes.
  • 1 lb. pizza crust until almost crisp, about 2 1/2 minutes per side. Remove from grill, brush olive oil over one side.
  • 2 cups over ducks, cover and refrigerate 1 hour, turning occasionally.
  • 4 cups or sweet yellow onion, peeled and sliced to your preference
  • 1/4 c, block of cream cheese
Course Miscellaneous
Co-op Cullman EC
Servings
people
Ingredients
  • 1 lb. pizza to grill and cook coved until cheese melts and crust is crisp, 5-6 minutes.
  • 1 lb. pizza crust until almost crisp, about 2 1/2 minutes per side. Remove from grill, brush olive oil over one side.
  • 2 cups over ducks, cover and refrigerate 1 hour, turning occasionally.
  • 4 cups or sweet yellow onion, peeled and sliced to your preference
  • 1/4 c, block of cream cheese
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Brown sausage in skillet until small amount of pink left
  2. Drain well, In large bowl mix cheese and baking mix, adding water as needed
  3. Form in small balls
  4. Bake at 425 degrees for about 15 turning after first 8 minutes
  5. These freeze well
  6. Cook frozen ones a few minutes longer
  7. Yield approx
  8. 52 balls,
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