Tomato with Pork Stuffing
  • 4medium sugar2 tablespoons all-purpose flour3 tablespoons cornstarch
  1. Put tomatoes in baking dish and sprinkle each with flour
  2. Set aside
  3. Stir together the onions, pork, egg, bread crumbs, salt, sugar and oil
  4. Mix well
  5. Put this mixture on top of the tomatoes
  6. Sprinkle