Fresh Strawberry Cake

4 Servings

strawberry-cake-in-the-backyard_t20_GgYBJm

1 Box white cake mix
1 Large Box strawberries Washed/cut thin
1 Pouch strawberry glaze
8 Oz cream cheese Room Temp
16 Oz Cool-Whip Thawed
1/2 Cup powdered sugar
1/2 Cup white sugar

Bake white cake mix according to the directions on box. Let cool.
Using a piece of kitchen twine horizontally cut the two layers in half so you have 4 layers.
In a large bowl whip the cream cheese, cool whip, and both sugars.
In a separate bowl, mix thin-cut strawberries and glaze.
Begin assembling the dessert with a layer of cake, top with cream cheese mixture, then strawberry glaze.
Repeat process with all cake layers.
Refrigerate.

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Fresh Strawberry Cake

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