Pound Cake in Jars - Alabama Living Magazine

Pound Cake in Jars

Cook 1 hour

9 people Servings

1488283_10152155391009974_1103222763_n-600x904

Pound Cake in Jars

3 c sugar
1 c Crisco
3 c flour
1/4 tsp salt
1/4 tsp soda
1 tsp vanilla
1 tsp lemon or almond extract
8 oz sour cream
6 eggs

Mix sugar and Crisco.
Add eggs one at a time.
Alternate sour cream and flour.
Add vanilla and lemon (or almond).
Spray wide mouth quart jars with Pam and wipe off rims.
Fill half full (no more).
Place on pie sheet not touching.
Makes 9 jars.
Bake on 325 degrees for 1 hour.
Wipe off rims and place on lids and ring. Will “POP”.

Our Mission

Award-winning Alabama Living is the official statewide publication of the electric cooperatives in Alabama and the largest magazine of its type in the state, reaching some 400,000 electric cooperative consumers.

Never Miss an Alabama Living Story