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Shortcut Chicken Cacciatore

By: Glenda Weigel
4 Servings
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Shortcut Chicken Cacciatore
Co-op: Baldwin EMC
Ingredients
  • 1 Rotisserie Chicken
  • 2 cans stewed tomatoes
  • 1 can tomato paste
  • 1 cup mushrooms
  • 1 thinly sliced zucchini
  • 1 tsp crushed, dried basil
  • Salt, pepper and garlic to taste
  • Pasta
Instructions
  1. Buy 1 rotisserie chicken and cut it up into 8 pieces: 2 breasts, 2 thighs, 2 legs, and 2 wings.
  2. Put chicken pieces into a large cooktop pan with 2 cans (14 and 1/2 oz.) stewed tomatoes, 1 can (6 oz.) tomato paste, 1 cup mushrooms, 1 thinly sliced zucchini, 1 tsp. crushed, dried basil.
  3. Add salt, pepper, and garlic to taste.
  4. Cook on medium for about 15 minutes and serve over your favorite cooked pasta.
Notes

You can use more or less basil, garlic, mushrooms, or zucchini depending upon your taste. You may want to use Italian stewed tomatoes which already contain seasonings.

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